Cape Dried Fruit Packers Management and Business Partners from Australia all gathered under a Karoo sunset around a traditional South African Meal at the Montagu Bistro on Tuesday 26 January 2016.

The Cape Dried Fruit Packers team are hosts for the evening, spending time with important role players that help market and distribute delicious Western Cape dried fruit products across the world.

At least once a year, Cape Dried Fruit Packers and Business partner Wayne Carroll (Cape Dried Fruit Australia) get together to collaborate – this year it took place right here in Montagu. International Client Sunbeam, represented by Grant Leyden (General Manager) and Thomas Cheung is part of this collaboration in South Africa this year.

Cape Dried Fruit owner JP Viljoen explains: “It is just great to have them all here at the same time – this is the kind of cooperation that makes our business so successful.” The good food prepared and served by Ansebé at the Montagu Bistro was central to the theme of the evening – real “local is lekker” hospitality.